CELEBRATE EASTER! EASTER BUFFET 11 a.m. to 3 p.m. with variety sure to satisfy everyone! Fresh Sliced Fruits * Fruit Juices * Assorted Salads Chilled Fresh and Cured Seafood Arrangement featuring Poached Salmon Imported and Domestic Cheeses * Shrimp Bowl with Spicy Cocktail Sauce Made-to-order Omelets * Griddle Cakes * Bacon and Bangers Assorted Breakfast Pastries and Rolls and Breads with Hot Crossed Buns .... plus ROAST LEG OF LAMB * ROAST TENDERLOIN OF BEEF * GLAZED HAM New England Clam Chowder Beef Steak Foyot * Baked Chicken with Country Gravy Shrimp and Scallops with Cheese Grits * Pan-Roasted Striped Bass Easter Kielbasa with Braised Cabbage Lemon-Tarragon Roast Game Hen * Poached Salmon Veronique Mushroom Ravioli * Roast Loin of Pork * Flageolets Bretonne Roasted Leek Mashed Potatoes Broccolini * Roasted Beets * Sugar Snap Peas and Carrots PLUS GRAND DESSERT SELECTIONS Including Fresh-made Pies * Flourless Chocolate Cake Seasonal Fruit Crisp * Mini Cheesecakes * Sugar-free Panicotta Chocolate Almond Bread Pudding * Carrot Cupcakes and more! $29. per person * * * * $15. for children under 10 Plus Massachusetts 6.25% Meal Tax RESERVATIONS PLEASE, CALL 413-458-9371