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Special Menus

Christmas Dinner Menu
Christmas Dessert Menu

Before placing your order, please inform your server if a person in your party has a food allergy.

WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Christmas Dinner
New England Clam Chowder
Heirloom Tomatoes and Burratta
Duck Pate with Pistachios
Shrimp Cocktail
Mushroom Crepe
Salad - Christmas salad of tossed greens with blood orange vinaigrette and toasted cashews
Lukasic Farm Roast Turkey - Locally raised Turkey with Sausage Stuffing, Mashed Potato, and Cranberry Sauce
Roast Tenderloin of Beef - Chateau Potatoes and Chanterelle Sauce
Roast Rack of Lamb - Boulangere Potatoes, and Mint Sauce
Pan Seared Sea Bass - Parslied Potatoes, Lump Crabmeat, and Chive Beurre Blanc
Mushroom Rissoto - With Grilled Vegetables and Creamy Parmesian Reggiano

Coffee, decaffeinated coffee, hot tea are included

Prices subject to 6.25% State tax and .75% local tax

Serving 12 noon to 4 p.m.

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Christmas Dessert
Candy Cane Cheesecake - Traditional cheesecake in a ginger snap cookie crust topped with crushed mint candies
Bouche de Noel - Chocolate sponge cake rolled with cocoa cream and frosted with fudge icing
Chocolate Bourbon Pecan Pie - Traditional pecan pie spiked with a touch of bourbon and bits of chocolate with fresh whipped cream
Eggnog Crème Brulee - Rich eggnog custard caramelized with brown sugar
Assorted Christmas Cookies - Gingerbread Men, Peppermint Sandies, Sugar Plums
Scoop of Ice Cream
Local Ice Cream

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